The Food and Agriculture Organisation (FAO) estimates that between 20 and 40 percent of global crop production is lost to pests and diseases every year.
As humanity continues to burn fossil fuels, the delicate balance of life on Earth is changing. That’s true of trees, many of which are growing faster as a result of increased carbon dioxide (CO₂) concentrations in our atmosphere.
Cannabis users in South Africa can finally breathe easier: the President has signed the Cannabis for Private Purposes Act (CFPPA) into law, which means adults who use, consume or possess cannabis for their personal consumption are no longer at risk of prosecution.
A Regenified seal, although not nearly as prominent as the US Department of Agriculture’s organic seal or the Non-GMO Project’s butterfly logo, is making inroads into the US food industry.