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Africa’s agrifood sector holds significant untapped potential to deliver jobs and livelihoods for the continent’s rapidly growing youth population, according to a new report.
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Breakthroughs from science and technology have helped revolutionize much of everyday life.
When Benjamin Mbelenzi decided to try castor beans he – to his regret now – encouraged as many as 200 other farmers to follow his lead.
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Faced with reduced rainfall due to El Niño, Zimbabwe is bracing for a possibly significant fall in crop production that could leave a large portion of its rural population without enough food.
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Most people would look at the paradisiacal coast of Bahia in northeastern Brazil and think of beachy holidays and the place where F1 star driver Lewis Hamilton chose to celebrate New Year’s Eve 2023.
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Maize is the preferred staple of most of southern Africa. In Malawi it supplies two-thirds of national calorie intake. Nine out of 10 farming households produce maize and devote over 70% of their land to growing it.
